- Anne Huang
University of California, San Francisco; San Francisco CA, United States of America
- Aohuan Huang
National Health Commission Science and Technology Innovation Platform for Nutrition and Safety of Microbial Food; Guangzhou, China
Jinan University; Guangzhou, China
- Jian-An Huang
Hunan Agricultural University; Changsha, China; Collaborative Innovation Centre of Utilisation of Functional Ingredients from Botanicals
Hunan Agricultural University; Changsha, China; National Research Center of Engineering Technology for Utilization of Functional Ingredients from Botanicals
Hunan Agricultural University; Changsha, China; Key Laboratory of Tea Science of Ministry of Education
- Cheng Huang
The University of Chicago; Chicago IL, United States of America
- Anne Huang
McGovern Institute for Brain Research at Massachusetts Institute of Technology; Cambridge MA, United States of America
- George Huang
University of Texas at Austin; Austin TX, United States of America
- Kai Huang
University of Pennsylvania; Philadelphia PA, United States of America; Perelman School of Medicine
- Zebo Huang
South China University of Technology; Guangzhou, China; School of Food Science and Engineering
Guangdong Pharmaceutical University; Guangzhou, China; Guangdong Province Key Laboratory for Biotechnology Drug Candidates
Guangdong Pharmaceutical University; Guangzhou, China; Center for Bioresources & Drug Discovery and School of Biosciences & Biopharmaceutics